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Out and About: Heirloom

The Bar & Restaurant Edit – Good food and chefs run in the family of the dynamic and lovely manager of our Alexandra Park Road office, Claire Beauchamp-Ward. This is what she has to say about her choice: ‘I went to tr ...

The Bar & Restaurant Edit – Good food and chefs run in the family of the dynamic and lovely manager of our Alexandra Park Road office, Claire Beauchamp-Ward. This is what she has to say about her choice:

‘I went to try Heirloom in Crouch End for the first time last week after walking by and admiring the menu since it opened in 2014.

heirloom tables

The atmosphere is warm and inviting and the staff are all thoroughly charming, knowledgeable and welcoming, but without a doubt the food is the star of the show.

heirloom rhubarb

Their commitment to fresh seasonal produce is second to none – they even have their own farm.

heirloom farm

My husband and I went with a friend and sampled the four course tasting menu, which I can’t recommend highly enough.  The highlights for us were the baby onion tarte tatin, line caught sea bass with chervil and pine nut crust and the venison haunch – delicious!! With a menu which changes daily there is always something new to try and we will definitely be going back for more!’

heirloom cheese

 

Heirloom, 33 – 35 Park Road, Crouch End, N8 8TE

Tel: 02083483565

Email: heirloomn8@gmail.com

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