CTA-arrowEPCExplore-IconMap-01Transportaccount-icon arrow-back arrow-leftarrow-rightarrowbath bed-bigbed close documentsdownload facebook-darkfacebookfloor-planfullscreen houseinstagram-darkinstagram-darklivingroom location-bigmailofficephoneprice-bigproperty-type-bigsavesearch-iconstampstreet-viewtwitter-darktwitter

Wednesday Moodboard: Toast

It’s cool, grey and damp outside and I am dreaming of toast; the hot buttered type, plain and simple. However, if we’re dreaming we may as well dream big so here’s a little toasty inspiration. Image and rec ...

It’s cool, grey and damp outside and I am dreaming of toast; the hot buttered type, plain and simple. However, if we’re dreaming we may as well dream big so here’s a little toasty inspiration.

carrot-cake-toast
Image and recipe: http://blog.katescarlata.com
I rather like the sound of this one at tea-time – Carrot Cake Toast! made with shredded carrots, vanilla infused lactose free cream cheese, (I would go for Philly), walnuts and a sprinkle of cinnamon sugar.
red-pepper-and-cilantro
Image and recipe: http://blog.katescarlata.com
For a lunchtime savoury I wouldn’t mind this – red pepper, corriander, lemon zest, crushed red pepper and a little ground pepper too, on a pile of cottage cheese.
toast1
Image and recipe – http://www.runnersworld.co.uk
Runners World recommends this for breakfast – looks delicious and not too tricky,
toast4
Image and recipe – http://www.runnersworld.co.uk
and the same goes for this one – here’s the recipe:  Mix 1 mashed avocado, 1 chopped garlic clove, 1 tsp chipotle paste, juice of half a lime, and salt. Spread on a slice of granary toast. Top with black beans, chopped red onion, diced mango and coriander.
avo
Talking of avocados – I like the look of this bejewelled slice.
chutney-toast-with-scrambled-egg
And this scrambled egg and chutney,
whole-grain-toast-with-all-the-delicious-toppings
and these,
toast21
plus these,
breakfast-toast-12-delicious-healthy-recipes
and these,
crostini-promo
and that’s enough. There is such a thing as information overload but I am now in the mood to expand my toast repertoire – are you?
Subscribe to our blog

Latest News